Mature - Traditional Christmas Pudding
***Our last ordering date for Christmas is 18th Dec for UK.
** We will post the Christmas puddings to get to you in time for Christmas unless another date is specified in the order comments.
The plum duff pudding ingredients are carefully selected and include free range eggs, fresh oranges, apples and lemons (no candied peel), ethically sourced vegetable suet, brown gf breadcrumbs, gluten free flour, brandy and Cider.
Quantity
Ingredients
Currants, Brown Sugar, Sultanas, Raisins, Free-range Eggs, Ethically sourced RSPO Vegetable Suet, Wholemeal Breadcrumbs, Organic Wholemeal SR Flour, Guinness, Brandy, Apples, Lemons, Oranges, Flaked Almonds, Cherries, Mixed Spice, Nutmeg, Cinnamon - Allergen Ingredients
To Store
Store somewhere dry, well ventilated & cool (6°c-10°c).
To Steam
When steaming the pudding it will need anything from 30 minutes to an hour.
Steam the pudding as is, leaving the calico and parchment paper on.
Do not stand the pudding in water, we don’t want a soggy bottom!
All our puddings have been steamed for 8 hours already and therefore are cooked so they just need to be warmed up.
To Microwave
We do not recommend microwaving our Mature Christmas Puddings.
